What Is The Difference Between Espresso And Macchiato?
Macchiato packs a punch almost the same as an espresso shot but also tastes sweeter and milder thanks to a bit of warm, frothed milk added.
FAQs
We will answer your most urgent and frequently asked questions regarding your Cold Brew. If it’s the process itself or anything that comes up along the way.
Why Does Espresso Taste Sour? 5 Things You Should Know
Espresso is a type of acidic drink. But that is not to say that an espresso being sour is fine. You can usually blame the extraction process for your sour espresso shot.
What Is The Difference Between Long And Short Espresso?
A long espresso is made with a single shot of espresso but with more water. A short espresso is also prepared with a shot of espresso but with only half the amount of water.
Can You Put Tea In An Espresso Machine?
Yes, you can put your tea in a portafilter and brew it as you would with an espresso shot, but there are a few things you need to consider.
What Is A Dead Espresso Shot? 5 Things You Should Know
Once the warmth of an espresso shot drops and the crema disappears, the body and the heart change the flavor, and the shot is considered dead.
How To Clean A Coffee Maker With Baking Soda? 6 Easy Steps
Baking soda is an excellent cleaning product that can eliminate a variety of stains from the exterior of a coffee machine.
Can A Chemex Go On A Stove?
In order to make a Chemex warm using an electric burner that has exposed coils, use steel cable grids that you can also get from Chemex.
Espresso Has No Crema? 7 Things You Need To Know
In its strictest form, espresso is processed without a crema. However, during its brewing time, light brown microbubbles are formed due to its pressured hot water.